Owner Sam Cancelliere

Capt’n Chucky’s Seafood in Medford, NJ is a beloved local destination with deep roots in the community. Owned and operated by Sam Cancelliere, this take-and-bake seafood market has become a go-to spot for seafood lovers and families throughout the area.

Sam Cancelliere has a strong personal connection to Medford and the surrounding community. With deep family ties to the area, he has always felt a true sense of belonging. His family has long been involved with St. Mary of the Lakes Parish, contributing time and support to local initiatives. That same spirit of community continues to shape Sam’s approach to both business and customer relationships.

At Capt’n Chucky’s Medford, quality comes first. Sam is committed to offering the finest seafood and specialty items, from the store’s famous crab cakes to lobster ravioli, flash-frozen fish, and a wide variety of prepared foods. Every item is carefully selected and crafted to deliver exceptional flavor and convenience.

More than just great food, Capt’n Chucky’s is known for its welcoming, neighborhood feel. Sam and his team take pride in creating an experience that feels personal, friendly, and familiar. It’s a place where customers are treated like family and always feel at home.

Capt’n Chucky’s Medford is more than a seafood market. It’s a reflection of community, quality, and tradition. Under Sam’s leadership, it will continue to be a place where locals gather, enjoy incredible meals, and create lasting memories.